Staff

Irwin H. Rosenberg, M.D., Laboratory Director
Senior Scientist and University Professor
Research focus: nutrition and aging; folate nutriture; relationship between homocysteine, B vitamin nutriture, vascular disease and cognitive decline

Natalia Crivello, Ph.D.
Scientist II and Assistant Professor, Nutrition
Research focus: age-related changes in the brain: the role of membrane molecular structure

Aron Troen, D.Phil.
Scientist III
Research focus: mechanisms relating B-vitamin nutriture and elevated homocysteine to cognitive decline, cerebrovascular and neurodegenerative disease

Denish Moorthy, M.B.B.S.
Postdoctoral Associate
Research focus: Identification of nutrition-responsive genetic-risk factors for age-related cognitive dysfunction

Beverly Dobson, Research Coordinator

Bina Albuquerque, M.S., Research Assistant

Nutrition and Neurocognition Laboratory

To learn more about the Nutrition and Neurocognition Laboratory, please visit the lab's USDA/ARS webpage.*

*Note: this link will take you away from Tufts University's website and into a federal website.

Irwin H. Rosenberg Professorship in Nutrition and Human Security
$2M endows professorship at Friedman School

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